Recipe Sponsored By: Food Club Ingredients 4 slices bacon, cut into 4 pieces 1 lb…
Buffalo Chicken Dip
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Ingredients
- 1 Rotisserie Chicken from your local Foodland Deli
- 1/2 Cup Frank’s RedHot® Buffalo Wings Sauce
- 1/2 Cup KRAFT Ranch Dressing
- 1/2 Cup Shredded Mozzarella Cheese
- 1 Block Softened Cream Cheese
- Green onions for garnish
Directions
- Preheat oven to 350 degrees
- Shred chicken and mix all ingredients together
- Transfer to greased baking dish and bake for 25 minutes until bubbly
- Let cool and garnish with green onions
- Serve with tortilla chips or celery and enjoy!